Tucked away in a lush floral garden; on a tiny street in Northowram, next to the rolling hills of the Shibden Valley, is Peter Speight’s shed. The shed is nestled below a great Horse-Chestnut tree and surrounded by a cornucopia of wild flowers and creeping vines. The shed houses the Speight’s family run distillery, where an elegant copper pot still produces small batches, day in and day out, of the flavoursome floral nectar named after the family, sp8 gin.
