Haroosh is a traditional Scottish drink from the North East that has been made by the same family for more than a century and embraces the essence of Scottish flavours. Each autumn, brambleberries would be harvested and left to gradually infuse with local honey and whisky to create Haroosh, which has been appreciated by loved ones for many years.
They have been producing the well-known Haroosh since 2016. Their production methods are unchanged from a century ago, but the flavour is just as good!
