Creag Dhu is a very traditional whisky made by their master distiller Chris Molyneaux in partnership with a Speyside distillery using time-honoured Scotch whisky distilling techniques that have not changed for centuries. The quality of their whisky starts with the selection of the finest barley followed by the perfected mashing and distilling processes but the key to the exceptional flavour profile is in their specially selected casks and how they toast and char them.
